The menus change on a week to week basis sourcing the seasonal products at their best. Future plans will incorporate the use of foods produced in the schools gardens.

This Weeks Menu - Beginning 22th November














Traditional
Pasta Dish
Chef's Choice
Salad
Soup
Monday
Chicken & Vegetable Pie
Tomato & Mozzarella
Whitefish Mornay
Prawn & Egg
Carrot & Cumin
Tuesday
Chilli Con Carne
Parmesan Penne
Chicken in Leek Sauce
Cajun Chicken
Cream of Mushroom
Wednesday
Beev Stew & Dumplings
Roast Vegetable Bake
Sausage, Mash & Beans
Crab Tartlet
Cream of Tomato
Thursday
Cottage Pie
Tomato & Herb Bake
Chicken Stir-Fry
Cheese Platter
Leek & Potato
Friday
Minced Beef & Yorkshire Pudding
Spicy Tomato
Roast Pork & Apple Sauce
Tuna Nicoise














Pricing Structure-

Main Meals

Traditional Main Course £1.80

Chef's special Main £1.80

Jacket Potato Main £1.80

Salad of Day Main £1.80

Pasta Dish Main £1.80

Soup of the Day £1

Noodle Box £1.20

Meal Deal: any main course + pudding + drink £2.20

Sandwiches

Sandwiches £1.15

Baguettes £1.25

Tortilla Wrap £1.25

Sandwich Meal Deal: any sandwich + two items £1.80

Baguette Meal Deal: any baguette + two items £1.90

Wrap Meal Deal: any wrap + two items £1.90

Panini Meal Deal £1.80

Pack Lunch Deal: any sandwich+two items+drink £2
 

Drinks

Fruit Juice (carton) 40p

Fruit Juice (cup) 30p

Spring Water 50p

Tea/Coffee/Hot chocolate: 35p (from drinks machine in dining hall)

Chilled Water: Free

We also offer single items individually priced. We offer free water at the tables with other drinks available to purchase with food.

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